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Mimi Ferments

Shiro Miso

Regular price €9,90 EUR
Regular price Sale price €9,90 EUR
Tax included.

Shiro Miso
200 grams

~

Ingredients: Rice * (Italy), soybeans * (Upper Bavaria), sea salt (Portugal), A. Oryzae
*from controlled organic cultivation
Zutaten: Reis* (Italien), Sojabohnen* (Oberbayern), Meersalz (Portugal), A. Oryzae
*aus kontrolliert biologischem Anbau

Maturation: fermented in an earthenware pot
Fermentation time: three months
Properties: sweet, fruity, gluten-free, vegan, unpasteurized
Use: as a marinade for white meat, white fish or vegetables, base for soups and sauces
Durability: stored refrigerated for 6 months

taxes included.

by Mimi Ferments